Gluten Free Cream Cheese Brownies
Our Classic Brownie recipe with a cream cheese swirl.
4 Pack$16.00
Details
Rich, fudgy chocolate brownie meets creamy swirls of tangy cream cheese, creating a decadent symphony of flavors and textures. Made with premium gluten-free ingredients, each bite is a luxurious treat for the taste buds, proving that gluten-free desserts can be just as deliciously indulgent as their traditional counterparts. Perfect for any occasion or satisfying your sweet cravings, our cream cheese brownies will surely leave you craving more.
Ingredients / Nutrition
BUTTER, SEMISWEET CHOCOLATE (SUGAR, CHOCOLATE, COCOA BUTTER, MILKFAT, SOY LECITHIN, VANILLA EXTRACT), BROWN SUGAR, EGG, CREAM CHEESE, UNSWEETENED CHOCOLATE, GLUTEN FREE FLOUR BLEND (BROWN RICE FLOUR, TAPIOCA STARCH, WHITE RICE FLOUR, POTATO STARCH, SORGHUM FLOUR, ARROWROOT STARCH, GUAR GUM, SWEET RICE FLOUR, RICE BRAN), PURE CANE SUGAR, VANILLA EXTRACT, EGG YOLK, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, AND MONOCALCIUM PHOSPHATE), SALT
CONTAINS: MILK, EGG, SOY.
NUTS ARE PROCESSED IN THIS FACILITY
Storage / Serving
We recommend keeping the cream cheese brownies frozen until ready to consume. Keep frozen for up to 270 days, refrigerate for up to 10 days, or store at room temperature for 3 days.
Thaw cream cheese brownies for two hours in the refrigerator before serving.