Gluten Free Mini Vanilla Cupcakes

Moist, fluffy Vanilla Cupcakes with creamy frosting for a timeless treat anytime.

12 Pack

$16.00

Details

Experience the timeless delight of our Vanilla Cupcakes in miniature, a simple yet irresistible treat for any occasion. These cupcakes boast a moist, fluffy crumb infused with the delicate flavor of pure vanilla. Topped with a swirl of creamy frosting and, they offer a perfect balance of sweetness and simplicity. Enjoy them as a delightful snack or a charming dessert that never fails to satisfy.

Ingredients / Nutrition

GLUTEN FREE FLOUR (BROWN RICE FLOUR, TAPIOCA STARCH, WHITE RICE FLOUR, POTATO STARCH, SORGHUM FLOUR, ARROWROOT STARCH, GUAR GUM, SWEET RICE FLOUR, RICE BRAN), PURE CANE SUGAR, POWDERED SUGAR, BUTTER, EGG, CREAM CHEESE, CANOLA OIL, WHOLE MILK, BUTTERMILK, VANILLA EXTRACT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, AND MONOCALCIUM PHOSPHATE), SALT, BUTTER FLAVOR

CONTAINS: MILK, EGG

NUTS ARE PROCESSED IN THIS FACILITY

Storage / Serving

We recommend keeping mini vanilla cupcakes frozen until ready to consume. Keep frozen for up to 270 days, refrigerate for up to 10 days, or store at room temperature for 3 days.

Thaw mini vanilla cupcakes in the refrigerator for 2 hours before consumption.

SKU: CCVAMINI Categories: ,

A Bite-Sized Vanilla Treat, Now Gluten-Free

All the classic flavor of a traditional vanilla cupcake, but in a bite-sized treat. Our Mini Gluten-Free Vanilla Cupcakes are fluffy, moist, and packed with that classic vanilla flavor.

Made from scratch with kosher and gluten-free ingredients, every single mini cupcake is lovingly crafted in our exclusive gluten-free bakery, where our team selects only the best ingredients to create the perfect combination of flavor and texture. Thanks to our gluten-free flour blend, our Gluten-Free Mini Vanilla cupcakes have an airy, light, and delicate crumb that is similar to a traditional bakery’s cupcake, but without the gluten.

Every cupcake starts with a moist, buttery crumb and vanilla flavor, then is topped with a swirl of vanilla buttercream frosting, creating a satisfying balance of light cake and smooth frosting. Their small size makes them perfect for serving at gatherings, as a thoughtful gift, or for little ones with gluten sensitivities or allergies.