Gluten Free Cookie Sandwiches
Light cream cheese icing sandwiched between your choice of cookies
4 Pack$16.00
Details
Relive the nostalgia with our Gluten-Free Cookie Sandwiches. Two soft, chewy cookies come together with a rich cream cheese filling. Created with love from the finest gluten-free ingredients and available in three flavors (Chocolate Chip, Snickerdoodle, and Oatmeal Raisin), these timeless treats will bring you back to childhood and are a must-try for cookie lovers of all ages.
Ingredients / Nutrition
CHOCOLATE CHIP COOKIE SANDWICH: GLUTEN FREE FLOUR (BROWN RICE FLOUR, TAPIOCA STARCH, WHITE RICE FLOUR, POTATO STARCH, SORGHUM FLOUR, ARROWROOT STARCH GUAR GUM, SWEET RICE FLOUR, RICE BRAN), SEMI-SWEET CHOCOLATE (SUGAR, CHOCOLATE, COCOA BUTTER, MILK FAT, SOY LECITHIN, VANILLA, ARTIFICIAL FLAVOR, MILK), BUTTER, BROWN SUGAR, PURE CANE SUGAR, EGG, WHOLE MILK, NATURAL FLAVOR, SALT, BAKING SODA, POWDERED SUGAR, BUTTER, CREAM CHEESE (PASTEURIZED MILK AND CREAM, SALT, CHEESE CULTURES, CAROB BEAN GUM [STABILIZER]), COCOA BUTTER, HONEY, AGAVE, VANILLA EXTRACT, SUNFLOWER OIL, TAPIOCA STARCH, SEA SALT.
OATMEAL RAISIN COOKIE SANDWICH: OATS, GLUTEN FREE FLOUR BLEND (BROWN RICE FLOUR, TAPIOCA STARCH, WHITE RICE FLOUR, POTATO STARCH, SORGHUM FLOUR, ARROWROOT STARCH, GUAR GUM, SWEET RICE FLOUR, RICE BRAN), BUTTER, BROWN SUGAR, QUICK OATS, RAISINS, EGG, POWDERED SUGAR, PURE CANE SUGAR, WATER, CREAM CHEESE, HEAVY CREAM, BLACKSTRAP MOLASSES, VANILLA EXTRACT, BAKING SODA, SALT, CINNAMON
Storage / Serving
We recommend keeping the cookies frozen until ready to consume. Keep frozen for up to 270 days, refrigerate for up to 10 days, or store at room temperature for 3 days.
Thaw for two hours in the refrigerator before eating.
Additional Information
| Size | 4 Pack |
|---|---|
| Flavor | Oatmeal Raisin Cookie Sandwich, Chocolate Chip Cookie Sandwich, Snickerdoodle Cookie Sandwich |